Handcrafted bud vase

Production technique:
The grapes are harvested when ripe medium-early. The vinification is strictly ’in white’ with soft pressing and fermentation at controlled temperature with selected yeast on the must advance decanted. Generally consumed young.
Sensory analysis:
pale yellow color, has vaguely greenish reflections. Lively and bright, and intense fruit with distinct notes of ripe apple and apricot. The taste is dry, fresh with good structure and very soft. Balanced, has a pleasantly bitter.

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Homemade Granola, Gluten Free Oats, Coconut, pecans, walnuts, almonds, maple syrup, honey, dried cherries, dried cranberries, dried apricots, dried dates and a lot of love.

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What is more enjoyable on a beautiful day than a picnic ? To Go Box Lunch include Ham and swiss cheese sandwiches. We dress your sandwich just the way you like it. At check in, we will give you an order form that lets us make your lunch with your choice of condiments, lettuce . Also included: a bag of chips, home-baked dessert, fresh fruit, bottled water, and serving gear. 24-hour notice. If you would like a bottle of wine to go with your Picnic lunch just add it when making your reservation.

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Very light , sweet but not too sweet and bubbly

Great for single glass or picnic

Purchase a tea towel as a gift or to use in your own kitchen!
These tea towels display our Pecan Tree Inn seal logo.

Bold red great for a single glass of wine or picnic

The grapes are harvested late with a soft pressure, without breaking the skins. The fermentation is carried out at low temperatures (16-18°C), very slowly and with selected yeasts. The "METHOD CHARMAT" allows to get a delicate sparkling body.

The grapes are hand-picked through manual harvesting. Upon their arrival at the cellar, the grapes are cooled down in order to keep all their aromatic potential. They are then quickly pressed into a pneumatic press working with low pressure to avoid a maximum of grinding and to minimise the appearance of bad flavours. The juice from it is then going through decanting for 24h, only the clear juice is sent to ferment in thermo regulated vats in which the vinification will be done at a low temperature. the obtaine wine is kept in vats until the coldness from winter will naturally stabilise it. It will then be bottled.

Delectable abd aromatic wine that will delight all your meals.

A sweet wine, bright ruby red with purplish reflections. Smooth, full bodied, vinous and fruit forward with notes of raspberry and blueberry. Local legend has it that the name "Sangue di Giuda" was given by friars who disapproved of its stimulating and "aphrodisiac" effects. Served chilled.

12 oz

24 oz

A simple romantic touch for your special getaway.

Two Tea Towels with Logo and recipes packaged together with a wooden spoon.

What is more enjoyable on a beautiful day than a picnic ? To Go Box Lunch include turkey and provolone cheese sandwiches. We dress your sandwich just the way you like it. At check in, we will give you an order form that lets us make your lunch with your choice of condiments, lettuce and tomato. Also included: a bag of chips, home-baked dessert, fresh fruit, bottled water, and serving gear. 24-hour notice. If you would like a bottle of wine to go with your Picnic lunch just add it when making your reservation.

Tasting Notes: Ruby red color, bright, red highlights. Intense strawberry and raspberry nose with a hint of cocao. Pleasant and lively mouth entry:medium bodied, with well-blended tannins in the finish.

Region: Valle Curiico, Chili
In appearance bright, pale yellow with green highlights. The nose reflecs intense citrus and green apples with a faint hint of grass. In the mouth a crisp entry; light body with a very fresh finish.

Aromas of tropical fruit, yellow flower and a hint of nut lead the nose. On the informal palate, brisk acidity brightens banana, white peach and pear.

The history of this winery started in 1957 when the founder Italo, moved by his bravery and insight, achieved the dream he had had in his hearth for a long time. Nowadays is leaded with the same passion ant the same care by Gloria, Graziella and Domenico, together with mummy Chiara. it is located in the hearth of Doc Piave Area, among Treviso, Venice and Udine, and actually cultivates 95 ha of vineyards, trying to transmit in every glass the history and the distinctiveness of our land.

This wine is full-bodied and rich but not heavy, high in alcohol, yet neither acidic nor tannic, with substantial flavor despite its delicacy and a soft, velvety texture. Ruby red color with an elegant flavor, suggesting fruit and rose petals. Full flavored with abundant spice notes and lengthy finish.

Winemaker Notes
Pinot Noir is one of the oldest grape varieties to be cultivated for the purpose of making wine and is often described as being a "difficult" grape because it needs particular climate conditions into the vineyard to grow and express its best potentiality. It gives wines with an exceptional elegance characterized: great Pinot Noir creates a lasting impression on the palate and in the memory.